Please find our Novermber updates at the following links…
November 2015 update for Practitioners and Partners
November 2015 update for Parents and Employers
Cut and paste this link into your browser and find out how to inspire your class!
For those involved in the delivery of Fashion courses, here’s a great opportunity to attend a free lecture…cut and paste into yopur browser for more info.
A food and drink update has now been published on SQA News, along with links to videos on YouTube, and can be accessed at the following link..
Judo Olympian Sarah Clark visited Edinburgh butchers Findlays of Portobello to help launch the Quality Meat Scotland (QMS) Schools Meat Voucher Scheme for 2015.
The QMS school voucher initiative aims to support Scottish secondary schools to encourage pupils to learn to cook quick, tasty and healthy meals.
Every secondary school in Scotland is eligible to apply for a voucher worth up to £100 which can be exchanged at local retailers by the school for top quality meat such as Scotch Beef PGI, Scotch Lamb PGI and Specially Selected Pork.
For information on how to access the funding, go …
To view their latest newsletter, go to http://scotlandfoodanddrink.cmail2.com/t/ViewEmail/r/926BC54050F4C99A2540EF23F30FEDED/A65ED1825ABA17D040EE66FE10287772
The BNF have published their latest ‘Food a Fact of Life’ newsletter. To receive it straight to your inbox, use the ‘sign-up for our newsletter’ facility on their home page, which can be found at http://www.foodafactoflife.org.uk/.